Thursday, March 18, 2010

My Skin Care Routine for “flawless looking” skin (by Kandee)


www.kandeethemakeupartist.blogspot.com Here’s a video response to all the questions about what products I use to clean and take care of my skin…with some bonus skin tips! Smiles, kandee

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25 Comments

  1. Comments  oxsweetheart562   |  Thursday, 04 February 2010 at 1:45 am

    i was wonderring is it a certain type of cod liver oil? because ive found dufferent types at gnc.. and im not sure which one i can purchase. by the way your skin looks amazing!

  2. Comments  xkissedagurlx   |  Thursday, 04 February 2010 at 2:18 am

    why would i be jealous of someone with uneven eyebrows??

  3. Comments  yokosilver   |  Thursday, 04 February 2010 at 2:29 am

    Acidic things are also very hard on the stomach, mainly when eaten when someone is taking pills and things that can hurt the stomach lining.

    Basically everything can be bad for you in some way, but if its all natural, the likelihood is that at least it isnt EMPTY calories or you aren’t hurting your body for nothing. If something is natural, then usually it will benefit you in one way and maybe hurt you in another.

  4. Comments  yokosilver   |  Thursday, 04 February 2010 at 3:07 am

    Jealous??

  5. Comments  yokosilver   |  Thursday, 04 February 2010 at 3:54 am

    lol XDD

  6. Comments  yokosilver   |  Thursday, 04 February 2010 at 4:38 am

    lol! myspace >>

  7. Comments  xxslashintiresxx   |  Thursday, 04 February 2010 at 4:49 am

    You’re SOOO adorable!

  8. Comments  zaulaa   |  Thursday, 04 February 2010 at 5:08 am

    great tips.

  9. Comments  blooeyedbaybee   |  Thursday, 04 February 2010 at 5:23 am

    Soy really is in EVERYTHING!!! I hate being soy free!

  10. Comments  MakeupByHaley   |  Thursday, 04 February 2010 at 5:58 am

    your skin looks awsome

  11. Comments  KristieKiwi   |  Thursday, 04 February 2010 at 6:42 am

    Thanks for the vid, your tips are very helpful. I have the same problem with soy and breakouts. I was taking Centrum Cardio and didn’t know that the chemical in it that’s supposed to lower cholesterol is derived from soy.

  12. Comments  Nevaine   |  Thursday, 04 February 2010 at 6:44 am

    aww youre just so sweet :) plus the tips are GREAT. there was so much i didnt know! youre vids are definitely fun to watch

  13. Comments  oOoNeslihaNoOo   |  Thursday, 04 February 2010 at 7:21 am

    It’s giggidy.

    GIGGIDY GIG!

  14. Comments  anurre5   |  Thursday, 04 February 2010 at 7:34 am

    @niylofa123
    no, the fat is not saturated (bad) fat

  15. Comments  unpimpedgti   |  Thursday, 04 February 2010 at 7:44 am

    Search “Intelligent Skincare” on Krustbox (dot) com.

  16. Comments  MiChElEnIkKi101   |  Thursday, 04 February 2010 at 8:22 am

    this was great!!! u guys should check out michelenikki101 we post videos on makeup tips, acne prevention, cleaning skin properly, smooth skin……<333

  17. Comments  CleverDjembe   |  Thursday, 04 February 2010 at 9:16 am

    Reaally solid info, thx! ^^

  18. Comments  DLAGUDTJQ   |  Thursday, 04 February 2010 at 10:15 am

    omgggg u r are soooooo pretty,, you keep smiliing so you make me smile at the same time,,haha how can you not smile to a face like that!! HAAHAH soorry im not sum old dude being scary =(

  19. Comments  eneew   |  Thursday, 04 February 2010 at 10:41 am

    Does the cod liver oil have to be in liquid form or can it be in pill form (like vitamins)?

  20. Comments  strawberrymargharita   |  Thursday, 04 February 2010 at 10:48 am

    wow you know so much! :)

  21. Comments  LOLmunch   |  Thursday, 04 February 2010 at 11:30 am

    hey! cool vid! about the water, and fruite and veg i already do this! :)
    LOL thanks anyway :)

  22. Comments  FaliciaB   |  Thursday, 04 February 2010 at 12:30 pm

    Thank you!

  23. Comments  MartaLMT   |  Thursday, 04 February 2010 at 1:21 pm

    @FaliciaB 1 tablespoon a day is enough

  24. Comments  MartaLMT   |  Thursday, 04 February 2010 at 2:13 pm

    @monkeyluvr4ever – because she is young and has a great genes..!

  25. Comments  niylofa123   |  Thursday, 04 February 2010 at 2:41 pm

    dosnt the oil make u put on weight?? as its oil.. i no stupid question but just wondering..

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vitamins b for preventing beriberi

If this desviadarente vitamin complex in the minds of our scientists and specialists innutrition crack.Il is happy for them that the other vitamins – A, C, D, K, etc – are not as complex as vitamin B. Human mind can not hope to unravel this complexity.

B vitamins are essential to life, are found in all living things. It is difficult to distinguish between perturbations caused by a deficiency of personano members of the complex and has more than once was the case of a deficiency attributable to a lack of whats group that later was found due to several missing. Beriberi is the most notable example of this (a few years ago, vitamin B was thought to be composed of only two factors. One of them was known as vitamin F, and the other vitamin G.) Only three of the complex group B has been shown the importance of human beings. We will tell us more of these three here.

B1, or thiamine, vitamin antineuritic: This vitamin is said to prevent and cure beriberi. It is an organic compound consisting of two parts, one of which contains sulfur and nitrogen from petroleum. Is not destroyed by oxygen, but is destroyed by heat, especially above the boiling point, when the heating is maintained for some time, as in baking, cooking and frying. The tiaminae is not destroyed by cooking at 100 ° for one hour, but it is soluble in water, so much of it is in the water in foods that are cooked. Soda is added to food in the kitchen adds to the destruction of B1.

As an enzyme, which encourages the conversion of glucose dioxide carboneet water. If there is a deficiency of this vitamin that change is incomplete and an accumulation of pyruvic acid results. Is encouraged and essential to growth, it is essential for normal nerve function is essential for the use of carbohydrates, is “encouraging” the appetite and the normal functions of the inteStino and is essential for reproduction and lactation. It is said that to prevent and “cure” and other forms of beriberi neuritis and diseases of the heart and circulation associated with it.

Beriberi, neuritis or multiple, which is characterized by inflammation of peripheral nerves ydegeneración, intense pain, which, ultimately, paralysis and wasting of muscles, it is said in response to B1 deficiency. It should be noted, however, that diets that aren in beriberi are deficient in B1.

One of the first symptoms of B1 deficiency is loss of appetite, but the reader should not think that is the only cause of loss of appetite. DEB1 The amount needed varies with the activity. Any increase in metabolic rate increases the need for this vitamin. Muscular work and the growing need. Undoubtedly, the cold, it does the same. More information is required during pregnancy and lactation in relation to otthird time. The liver can store vitamin D to some extent. A number of other agencies to do the same. We need a daily supply due to this límitealmacenamiento.

B1 is said not to be widely distributed and vegetables and fruit are said onpauvres sources. Emphasis is placed on the yeast, and whole soybeans as the source of this vitamin. This becomes an error, because there are many animals that vegetarians do not eat these products. Milk is considered a mathe source, but the amount needed for normal growth is three to five times more than required by adults to prevent beriberi. This milk is the only diet of the calves during the period of fastest growth. Yeast and wheat germ are highlighted as sources. Alégards, the “authorities” to focus on certain commercial food plants.

B1, or thiamine synthetic chlorine should not be used or having to eat liver extract Higado of this vitamin. Yeast preparations should be avoided. All B1 for all purposes of life is derived from vegetables, fresh fruit and nuts. Wheat germ and rice are also rich in polishings it like most beans and peas.

B2 or riboflavin (vitamin and flavin G) consists of a single type of sugar (ribose) and a yellow pigment (flavin), hence the name. It is slightly soluble in water, not withstand exposure to direct sunlightthe sun, but is largely unchanged by heat. It is composed of carbon, hydrogen, nitrogen and oxygen. Is decomposed by both visible and ultraviolet. It was first discovered in milk in 1879, was known mainly vitamins has also been called Lactoflavin.

In collaboration with thiamine and niacin, riboflavin joueun important role in the oxidation of carbohydrates. Promotes and is essential for health. Their absence in the diet of rats is saidwhich resulted in loss of hair and atrophy of the secretory glands of the oil. Riboflavin deficiency is said to result in skinlesions, especially Cheli or cracks in the corners of the mouth, and cheilitis. Bloodshot eyes and an increased susceptibility to infections, especially pneumonia, is also said as a result of their disability. In sufficient quantity, is clvisant prevent abnormal changes in the eye, preventing cataractsas dee and lack vision. At the bottom of serious disturbances in animals, including the great weight loss and blindness, it is said that the result of a deficiency in B2.

The “authorities” to emphasize the milk, eggs, kidney and soybeans as a source of riboflavin. The milk is said to be the best source of all. It was also said to occur in the intestine by bacterial action. Fresh fruits, vegetables, nuts and seeds of all kinds all èmee neded riboflavin. Élno is necessary to buy commercial products or products from the laboratory to obtain this vitamin.

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Vitamin B3 has not been isolated and its nature is unknown. It is believed to be identical to pantothentic acid.

Pantothenic acid is said to be distributed in all living cells, hence its name, derived from a Greek word meaning “throughout the world.” It is an organic compound that contains calcium, carbon, hydrogen, nitrogen and oxygeno. Officinal your food is not established, but it is considered necessary for the nutrition in all higher animals, including humans, and is probably associated with the distribution of riboflavin. It is also said that one of the two factors preventing gray hair. Nothing has stopped the hair gray.

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